The Star Valley FFA, along with their Ag classes, have been hard at work with new hydroponics, a way of growing plants without soil. Using this system they are able to grow lettuce, basil, and other plants.

At the beginning of the 2026–2027 school year, the FFA chapter was able to gain this new opportunity for learning. Growing these plants provides an exciting aspect of hands-on learning for FFA members. Students are able to better recognize which plants are easier or harder to grow and understand why.

As they enjoy taking care of these plants daily, they also develop good routines and learn important things to keep in mind when taking care of plants. Adaline Miles, SV FFA Parliamentarian, says, “I enjoy taking the pH levels daily.”

After the produce has been properly harvested and packaged, chapter members deliver it to the Afton Food Pantry, where it is distributed to families in the community. They have contributed around 60 bags of produce. Evalyn Andrus, Chapter Reporter, says, “I am ecstatic that, as a chapter, we are able to help our community!”

The FFA chapter enjoys serving its community, and this is a project members hope to continue for many years to come.